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With the rising demand for sustainable agricultural practices, biofertilizers are emerging as a game-changer in crop production, especially for leguminous crops. These eco-friendly alternatives to chemical fertilizers help promote soil fertility, reduce pollution, and support healthier crop yields.  As legumes play a crucial role in fixing nitrogen in the soil, biofertilizers further enhance their potential, […]

Wheat is the most prominent cereal crop grown in India and largely produced in Uttar Pradesh, Punjab, Haryana, Madhya Pradesh, Rajasthan, Bihar and Gujarat. The crop has wide adaptability and can be cultivated in tropical, sub-tropical zones, as well as temperate zone and the cold tracts of the far north, beyond even the 60 degree

Zinc is an important micronutrient essential for a healthy development of plants and maintain appropriate soil nutrition throughout their production. It helps in hormone production as well as nodule internode elongation of crops that includes flowering plants like rose, jasmine or mango. It influences the production of auxins which is a catalyst in plant growth

Cowpea, also known as black-eyed pea or southern pea, is one of the most important food legume crops in the semiarid tropic areas in Asia, Africa, southern Europe as well as Central and South America. It is considered as a major source of income for farmers living in semidesert regions where it is hard to

Have you ever spotted white chalky patches or uneven spread of yellowish coating on leaves?  If yes, then you have come across the foliar diseases that the crops suffer from due to fungal infection, and expands more in presence of supportive weather conditions that can accelerate the contamination. It ruins the overall health of the